Brown Bear grill bar menu in Kazan
Everything we cook at 54/1 Pushkin Street: 74 items with prices and portion sizes as in the hall. Start with borscht in a clay pot, move on to meat from the grill, finish with strudel — or the other way round. hot — spicy dish.
Cold starters
What goes on the table first: Tatar classics and everything we cure ourselves.
Hot starters
Crunch, crust and sauces — for one or for the whole table.
Salads
Hearty salads with meat, fish and grilled vegetables — a proper dish, not “just greens”.
Soups
Borscht in a clay pot with salo, cream soups, onion soup under a cheese crust.
Burgers
On house-baked buns.
From the grill
Farm-raised meat, fish and duck over live fire.
Ketsi clay-pan dishes
Arrive in a red-hot clay pan and keep sizzling for another minute.
Sides
For the meat — crispy, baked, fresh.
Desserts
Three desserts worth ordering a pot of tea for.
Sauces
Eleven sauces at 90 ₽ each — for any meat.
Business lunch
Business lunch — every weekday from 12:00 to 16:00, in the centre of Kazan on Pushkin Street. Five set lunches to choose from, 600 ₽ per set.
Soup of the day — 100 ₽; ask your waiter which one is on today.
All sets — business lunch pageBook a table
A table for dinner, for a match or for a party — call or message us. There is a VIP room for groups.